Apple Brown Betty

Description

Having a crowd over for dinner but don't have time to bake? Throw this Apple Brown Betty into the crock-pot and have dessert piping hot just as your guests finish their meals.

Serves: 5

Cooking Time: 2 hr 30 min

Ingredients

• 4 cup small bread cubes (1/2 inch thick)

• 1/2 cup butter/margarine, melted

• 1/2 teaspoon cinnamon

• 1/4 teaspoon nutmeg

• 1/8 teaspoon salt

• 3/4 cup brown sugar, firmly packed

• 4 cooking apples, peeled and chopped

Instructions

1. Mix bread cubes with butter, cinnamon, nutmeg, salt and brown sugar.

2. Arrange in alternate layers with apples in crock-pot.

3. Cover and cook on high for 1 1/2 to 2 1/2 hours or until apples are tender.

4. Serve warm with cream, hard sauce or ice cream.