OLD FASHIONED RICE PUDDING IN YOUR SLOW COOKER

 

 

 

 

http://www.food.com/recipe/old-fashioned-slow-cooker-rice-pudding-192661

 

Ingredients:

 

3/4 cup long-grain white rice

3 cups milk

3/4 cup granulated sugar

3/4 teaspoon ground cinnamon

1 pinch salt

1/3 cup butter, melted

sweetened whipped cream

 

Directions:

 

In a colander, rinse rice thoroughly under cold water.

 

Put in lightly greased slow cooker. I use a round, 3.5 to 4 qt cooker.

 

Add remaining ingredients, except for butter & whipped cream.

 

Stir to combine.

 

Pour butter over rice mixture.

 

Cover and cook on HIGH for 2 and 1/2 to 3 hours, until rice has absorbed the liquid.

 

When ready to serve, spoon into dessert bowls and top with sweetened whipped cream.