Friday, April 26, 2013

Peanut Butter Fudge

1 Cup Brown Sugar
1 Cup White Sugar
½ Cup Milk

Cook to a full boil….Remove from heat.


1 ½ Cup Peanut Butter or ½ cup butter and 1 cup peanut butter
1 tsp vanilla

Stir till smooth.
Line a pan with wax paper…pour into pan and chill.
Cut into pieces and serve.

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