You can serve this up as a breakfast or a dessert, and it’s super simple to make.
Here’s what you need:
- 1 cup raw quinoa, rinsed
- 2 cups water
- 1 cup pumpkin puree
- 1/4 cup maple syrup
- 1 1/2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1/4 teaspoon ground cloves
- 1/8 teaspoon ginger
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