Thursday, August 22, 2013

Coconut Balls

Coconut Balls are a classic holiday candy, beloved by all ages.

These are so delicious, but very rich.

I halved the recipe and still had more than enough.






14 ounces (440g) sweetened condensed milk

1 stick (½ cup)butter

14 ounces (440g) coconut

2 cups chopped nuts

2 lbs (1kg) powdered sugar

Ghirardelli Chocolate Candy Making Block (or your choice) (I only melt half at a time)





Mix all ingredients except chocolate, chill and roll into balls.

Let stand 1 hour in refrigerator.

Dip each candy into melted chocolate.

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